Hover a package to explore it. Every tier is a starting point — we tailor the final menu to your guest count and taste.
We rent out the gear to host too — add any of these to your package and we'll bring it all together on the day.
Keep every dish hot and ready to serve.
Industrial pots and all the cooking accessories.
Plates, bowls and cutlery for your guests.
Professional waiters and attendants on the day.
For events, we recommend booking at least 2–3 weeks ahead so we can plan properly and guarantee your date. For smaller or last-minute requests, reach out anyway — we’ll do our best to fit you in whenever there’s availability.
Once you tell us what you need, we put together a custom menu and send a clear, itemised quote with no surprises. Consultation and quoting are completely free.
Yes. To secure your date we ask for a deposit when you approve the quote, with the balance due before the event. We’ll spell out the exact terms in writing beforehand.